Food Allergy
If you note any food allergy reaction whenever you or your love ones ate certain food ... from rashes, cough to asthma and anaphylactic reaction ... confirm it with an allergy test ... besides taking food allergen off the recipe and menu ... you need to ensure that there are no cross contamination from the worktop to equipments used ... read labels of packaged products ... unsured don't use ... it can be life threatening for someone with severe allergy and anaphylactic reaction.
Fa Gao (Steamed Cake)
Ingredients:
- self raising flour 500 gm
- coconut sugar / gula melaka 250 gm
- water 250 ml
- additional water 250 ml
- vegetable oil
Procedure:
- boil water with coconut sugar, set aside, cool down before use
- mix flour and cool sugar syrup, water, additional water till smooth and runny
- brush mould with some oil, pour mixture and fill up mould,
- dip spatula in vegetable oil and cut into mixture forming a cross
- steam for 20 to 30 mins for small mould (45 - 60 mins for bigger mould)
- pierce the middle of the cake with skewer, its done when it comes out dry
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